Jan 04, 2025  
2011-2012 Catalog 
    
2011-2012 Catalog [ARCHIVED CATALOG]

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BIOL 142 - Introduction to Nutrition

(3,0) 3 Credits
This is an introductory course in nutrition. It is designed to provide the non- cience major with chemistry and function of all essential nutrients. It will also discuss current ideas and thinking in nutrition as well as an introduction to methods of research in nutrition. Diseases associated with nutrients as well as an introduction to methods of research in nutrition. Diseases associated with nutrients as well as those prevented by nutrients will be discussed.


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