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2016-2017 Catalog [ARCHIVED CATALOG]
Course Descriptions
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Course descriptions are listed on the following pages, alphabetically and by course prefix. The four letter prefix identifies subject area and the three numbers that follow identify the particular course. The numbers in parenthesis indicate the number of lecture and lab hours per week, assuming a typical 15-week semester.
The description of each course indicates its credit value which determines the tuition charge and the number of credits available toward the requirements for a degree.
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BIOL 221 - Microbiology (3,3) 4 Credits
Prerequisite(s): BIOL 102 General Biology II and CHEM 103 General Chemistry I . A comprehensive study of microorganisms including morphology, physiology, genetics, evolution, identification and classification will be covered. The course will include the role and impact of microorganisms in health, medicine, biotechnology, ecology and industrial applications with an emphasis on pathogen-host interactions. The methods to culture, control and identify microbes will be discussed with the laboratory component providing practical skills in this area. The laboratory will include techniques such as, culture methods, asceptic technique, microscopy, metabolic and physiological tests, bacterial isolation and identification, and molecular and serological analysis.
Three hours of lecture and three hours of laboratory per week.
Summer 2024 Course Selections
Fall 2024 Course Selections
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CNC 110 - Machining Fundamentals 250 hours (non-credit)
CNC 110 – Machining Fundamentals course is designed to prepare students with the requisite skills needed to succeed in both the Manual Mill Operator and Engine Lathe Operator credentialing program at Raritan Valley Community College. Program training includes basic machine fundamentals. Classes are conducted in an actual CNC machine shop environment at the RVCC Campus, equipped with Haas CNC machines, including four virtual machining centers and four CNC lathes. The training lab also has two Bridgeport style Mills, two engine lathes, two surface grinders, vertical band saw, optical comparator and other basic machinery.
In the lab, students will learn to read and interpret blueprints, to handle precision measurement tools, and receive an OSH-10 card.
The Machining Fundamentals course is required for all Advanced Manufacturing programs. Experience may exempt you from this requirement.
Summer 2024 Course Selections
Fall 2024 Course Selections
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