Nov 28, 2024  
2016-2017 Catalog 
    
Catalog Navigation
  Catalog Home
  Mission Statement & Core Values
  General Information About the College
  Academic Programs (alphabetical)
  Academic Programs (departments)
  Career Programs (noncredit)
  NJ General Education Foundation
  General Education Courses
  Computer Science (CISY) Electives List
  Course Descriptions
  Admission and Registration
  Tuition & Fees and Refunds
  Financial Aid
  Student Services
  Campus Life
  Academic Calendar
  Academic Regulations
  Academic Resources
  High School Outreach Programs
  Transfer to Other Colleges
  Online Services & Educational Technology
  Educational Support Resources
  University Center
  Administration, Faculty, & Staff
  Governance
  Rules & Regulations
  Maps & Directions
  My Portfolio
HELP
2016-2017 Catalog [ARCHIVED CATALOG]

Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)

BIOL 221 - Microbiology

(3,3) 4 Credits

Prerequisite(s): BIOL 102 General Biology II  and CHEM 103 General Chemistry I  .
A comprehensive study of microorganisms including morphology, physiology, genetics, evolution, identification and classification will be covered.  The course will include the role and impact of microorganisms in health, medicine, biotechnology, ecology and industrial applications with an emphasis on pathogen-host interactions.  The methods to culture, control and identify microbes will be discussed with the laboratory component providing practical skills in this area.  The laboratory will include techniques such as, culture methods, asceptic technique, microscopy, metabolic and physiological tests, bacterial isolation and identification, and molecular and serological analysis.

Three hours of lecture and three hours of laboratory per week.


Winter 2024 Course Selections

Spring 2025 Course Selections



Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)